Chef Mavro is a fine dining option located in the heart of Honolulu, just thirty minutes from the Ko Olina Beach Villas.
The gourmet Hawaiian-French fusion restaurant offers a menu inspired by Chef Mavrothalassitis’ native Provence. The restaurant has accumulated a number of accolades, including a James Beard Award, AAA Five Diamond Status, and Gayot Three Toques 18/20 rating.
The most popular menu is a $95 four-course prepared menu with an optional $60 wine pairing. Featured dishes include bacon crusted scallops, steamed snapper, curried pork loin, and a roasted pineapple with coconut sorbet. Vegetarian alternatives are also available.
Reservations are highly recommended. For more information, to see a menu, or to reserve a table online, check out http://www.chefmavro.com/.
