AUG 21

2009

Ko Olina’s Taste at Kapolei, (the all-you-can-eat benefit on the beach at Ko Olina Resort & Marina on Ulua Lagoon 4), celebrates its 10th year on Saturday, September 12, 5:30 p.m. to 9 p.m. and presents the largest number of restaurant and beverage offerings ever.

More than 30 restaurants from Honolulu to the North Shore on Oahu will be providing culinary fare ranging from Pacific Rim specialties to island poke; Okinawan, Thai, Egyptian, Italian, Japanese, and good, old-fashioned American cuisine; and cheesecake, yogurt, and more at this year’s Taste at Kapolei.

According to the press release, guests at the main venue can choose from 24 restaurants including Sam Choy’s, Don Ho’s Island Grill, Formaggio, Gordon Biersch, Haleiwa Joe’s, Hooter’s, Indigo, Kolohe’s Bar & Grill, P.F. Chang’s, Romano’s Macaroni Grill, and Top of Waikiki; and local favorites Auntie Pasto’s, Creations in Catering, Da Pokeman, Da Spot, Hapa Grill, Hana Sushi, Off the Wall, Souvaly Thai Cuisine, Tanioka’s, and Thai Kitchen. Nine celebrity chefs, including one flying in from Maui especially for the event, will be serving VIP sponsors. Nine fine wine, beer, and spirits companies are donating the liquid sustenance for the Ko Olina Taste.

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