Town Kaimuki, located in the heart of Honolulu just thirty minutes from the Ko Olina Beach Villas and Resort, serves a range of local, organic foods that feature fresh ingredients and flavors. The restaurant’s goal is to connect people to local ingredients. Town was named one of the 2012 Hale Aina Restaurants of the Year.
The menu adapts daily according to seasonality and freshness of available ingredients. The sample menu includes such items as mussels with a fennel and pastina broth, risotto with grilled eggplant, or shinsato pork loin with polenta. The dessert menu features a milk and honey buttermilk pannacotta, as well as several options featuring fresh Hawaiian fruits, coffees, and nuts.
For more information or to check out a menu online, visit http://www.townkaimuki.com.
