Chef Russell Siu, head chef of 3660 on the Rise, says the restaurant’s award winning streak can be credited to its creative, casual approach. Winner of the ‘llima People’s Choice Award 3 years in a row, 3660 on the Rise is best known for fusion cuisine that merges island, European, and Asian flavors. Some favorite dishes include the pan seared hatcho miso glazed scallop appetizers and tempura farm raised catfish.
For more information or to check out a menu, visit www.3660.com. Call (808) 737-1177 to make a reservation.
